Feeling tired already from the idea of cooking Shabbat dinner after two seders? We have the solution for you! On Friday, April 26 (the Friday night during Passover), we will be hosting a kosher-for-Passover Shabbat dinner at TBE. We hope that you'll join us!

The menu will be as follows:

- Matzah ball soup (vegetarian, will also have a gluten-free option)
- Salmon with quinoa
- Crustless quiche (gluten-free, will also have a dairy-free option)
- Kugel

Registration is required and is due by April 19.

We're also seeking volunteers to help make this event a success. If you're interested in helping prepare the meal (and especially if you're excited to make matzah ball soup!) please email Sadie at events@tbemaine.org.